Four Seasons Food in Nieuwkuijk is looking for a Production Employee who will ensure, together with the team, that the production process runs smoothly. Will you ensure that our delicious soups, sauces and dishes are packed safely and properly? Then we are looking for you!

What will you do?

As a Production Employee, you will work on (part of) the production line, ensuring that our stand-up pouches are safely and properly packed and prepared to go to the next process step. By performing and recording tests and checks, you ensure that the products meet the specified requirements.

Your duties will also include:

• Crating in or out of stand-up pouches in autoclave carts;
• Administratively recording process steps made;
• Complying with all relevant quality procedures and work instructions;
• Ensuring a safe and clean workplace;
• Respecting and complying with set safety, health and environmental rules.

You will work in a three-shift system, with working hours between 06:00 on Monday and 12:00 on Saturday.

Who are you?

• Relevant work experience in a food environment;
• You work meticulously and are results-oriented;
• You are a team player and speak the English language;
• You are willing to work in shifts.

What do we offer you?

• A close-knit team in which you will quickly feel at home;
• A competitive salary with corresponding shift bonus;
• End-of-year bonus, travel allowance and a good pension scheme;
• Firmness and stability within a pleasant working environment;
• A varied and challenging job;
• An opportunity to develop yourself and grow within Four Seasons Food.

Apply

Enthusiastic? Simply respond via the application button below and we will contact you as soon as possible! For questions you can always contact us at hr@hak.nl. We look forward to your response!

About us

Four Seasons Food focuses on the development, production and sale of soups, sauces and meal components. We align our DNA, ‘tasty, healthy and convenient’, with the supply and the world around us. In this world, ease of preparation is paramount, healthy eating and lifestyles are important, and there is more focus on animal welfare and nature conservation. Organic soups are a good example of this. These soups were created from the DNA combined with Four Seasons Food's passionate and innovative corporate culture.